Grillie Shrimp Peach Onions and Garlic

AuthorMatt The MyGrillie Guy
RatingDifficultyBeginner

Grill shrimp with peaches onions and garlic the easy way with the Grillie. This shrimp recipe cannot get any better or easier to grill. Mix shrimp, peaches, onions and garlic, grill for 10-12 minutes at 450 using the greatest grilling device ever "The Grillie" and serve a seafood dish your family will love! I promise you the Grillie will make the best tasting grilled food you will ever have!

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Yields4 Servings
Prep Time5 minsCook Time10 minsTotal Time15 mins
INGREDIENTS
 1 lb Small to medium sized peeled shrimp. (Frozen shrimp works great)
 15 cloves Peeled Garlic
 1 medium Sized Fresh Ripe Peach - Sliced into 12 slicesTry other fruits such as apricots or grapes. let your Grillie imagination roam the universe.
 ½ small Onion - Cut into 1/8" thick slices
 1 Spray bottle Olive Oil or your favorite oil for seafood
Pre-Heat Grill to 450
1

Pre-Heat to 450

Directions
2

Slice peach into 12 equal sized slices. Wash and clean shrimp. Cut onion into 1/8" thick slices. Slice garlic into 1/8" thick slices.

3

Mix ingredients in mixing bowl. Add any seasoning that you wish. (I usually only add a few sprinkles of Old Bay and no other seasoning) Add ingredients into Grillie. Fill only half way. If needed use two Grillies.

4

Place on grill. Spray will some olive oil. Turn and spray 2-3 times. Close grill lid and turn again after 5 minutes. Remove from grill after 10-12 minutes.

5

Pour out your seafood master piece and serve hot.


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Ingredients

INGREDIENTS
 1 lb Small to medium sized peeled shrimp. (Frozen shrimp works great)
 15 cloves Peeled Garlic
 1 medium Sized Fresh Ripe Peach - Sliced into 12 slicesTry other fruits such as apricots or grapes. let your Grillie imagination roam the universe.
 ½ small Onion - Cut into 1/8" thick slices
 1 Spray bottle Olive Oil or your favorite oil for seafood

Directions

Pre-Heat Grill to 450
1

Pre-Heat to 450

Directions
2

Slice peach into 12 equal sized slices. Wash and clean shrimp. Cut onion into 1/8" thick slices. Slice garlic into 1/8" thick slices.

3

Mix ingredients in mixing bowl. Add any seasoning that you wish. (I usually only add a few sprinkles of Old Bay and no other seasoning) Add ingredients into Grillie. Fill only half way. If needed use two Grillies.

4

Place on grill. Spray will some olive oil. Turn and spray 2-3 times. Close grill lid and turn again after 5 minutes. Remove from grill after 10-12 minutes.

5

Pour out your seafood master piece and serve hot.

Grillie Shrimp Peach Onions and Garlic
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