BBQ Grillied Calamari Scallions and Garlic with Ginger
Grillied Calamari, scallions and garlic with ginger spices. Now you can mix your favorite seafoods with the Grillie and blend the grilled flavors to create the best grilled taste ever. Juicy, flavorful and grilled. Take 15 minutes out of your day and try this recipe. Easy to prep and easy to grill and awesome to eat.
Equipment
- 1 Grillie
Ingredients
Instructions
- Add squid to bowl and drain all residual liquids. Use bodies and tentacles.
- Cut garlic into 1/8" or slightly larger slices.
- Cut scallion stalks in half or into thirds.
- Mix in Ginger, Nahrom and Granulated Garlic seasonings into bowl of squid.
- Add all ingredients into the Grillie. (Watch Video below)
- The filled Grillie should look like this picture.
Pre-Heat
- Pre Heat Grill to 450 F
Nutrition
Nutrition Facts
BBQ Grillied Calamari Scallions and Garlic with Ginger
Amount per Serving
Calories
271
% Daily Value*
Fat
11.7
g
18
%
Saturated Fat
1.9
g
12
%
Cholesterol
352
mg
117
%
Potassium
645
mg
18
%
Carbohydrates
16.4
g
5
%
Fiber
2.2
g
9
%
Sugar
1.8
g
2
%
Calcium
0
mg
0
%
Iron
0
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition Label
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