Grillie Baby Bok Choy

AuthorMatt The MyGrillie Guy
RatingDifficultyBeginner

If you like Bok Choy, then you will love Grillie Baby Bok Choy. Grillie making food taste better than any other way of cooking. Fill the Grillie to the top with Baby Bok Choy, oil and turn for 12 minutes and have some of the best tasting Bok Choy you will ever have.

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Yields4 Servings
Prep Time5 minsCook Time12 minsTotal Time17 mins

INGREDIENTS
 1 lb Baby Bok Choy
 20 Cloves of peeled garlic
 Granulated garlic
 1 Spray bottle of olive oil
Pre-Heat Grill 400-450
1

Recipe requires 1 GRILLIE.

2

Pre-Heat grill to 450

Directions
3

Cut garlic cloves into 1/8" thick slices.

4

Add 1 lb. of baby Bok Choy into Grillie. You can season with granulated garlic.

5

Place Grillie on pre-heated grill. Spray with olive oil and turn a few times and close lid. Turn Grillie every 3-5 minutes. Alternative oils can be sesame oil or Light Soy Sauce.


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By Matt The MyGrillie Guy
By Matt The MyGrillie Guy

Ingredients

INGREDIENTS
 1 lb Baby Bok Choy
 20 Cloves of peeled garlic
 Granulated garlic
 1 Spray bottle of olive oil

Directions

Pre-Heat Grill 400-450
1

Recipe requires 1 GRILLIE.

2

Pre-Heat grill to 450

Directions
3

Cut garlic cloves into 1/8" thick slices.

4

Add 1 lb. of baby Bok Choy into Grillie. You can season with granulated garlic.

5

Place Grillie on pre-heated grill. Spray with olive oil and turn a few times and close lid. Turn Grillie every 3-5 minutes. Alternative oils can be sesame oil or Light Soy Sauce.

Grillie Baby Bok Choy
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